Steamed Hams

Something just made me think about this scene today

Skinner: Superintendent, I hope you're ready for mouth-watering hamburgers.
Chalmers: I thought we were having steamed clams.
Skinner: Oh, no, I said, "steamed hams." That's what I callhamburgers.
Chalmers: You call hamburgers steamed hams.
Skinner: Yes, it's a regional dialect.
Chalmers: Uh-huh. What region?
Skinner: Uh, upstate New York.
Chalmers: Really. Well, I'm from Utica and I never heard anyone use the phrase, "steamed hams."
Skinner: Oh, not in Utica, no; it's an Albany expression.
Chalmers: I see.

Chalmers: You know, these hamburgers are quite similar to the ones the have at Krusty Burger. Skinner: [laughs] Oh, no, patented Skinner Burgers. Old family recipe.
Chalmers: For steamed hams.
Skinner: Yes.
Chalmers: Yes, and you call them steamed hams despite the fact that they are obviously grilled. [shows Skinner the grill marks]
Skinner: Uh ... you know ... one thing I sh-- ... 'scuse me for one second.
Chalmers: Of course.

Skinner: [faking a yawn] Well, that was wonderful. Good time was had by all. I'm pooped.
Chalmers: Yes, I guess I should be -[notes entire kitchen is on fire] Good Lord, what is happening in there?
Skinner: Aurora Borealis?
Chalmers: Aurora Borealis? At this time of year? A this time of day? In this part of the country? Localized entirely within your kitchen?
Skinner: Yes.
Chalmers: May I see it?
Skinner: Oh, erm... No.